The Ivy Montpellier Brasserie is a wonderful place to enjoy a festive evening out for those in Tier 2.

With a festive menu including ‘Goose shepherd’s pie’ and a limited-edition Christmas cocktail selection, The Ivy is the perfect venue for a joyful evening of Christmas ‘spirit’.

The building has been transformed with festive décor. The seasonal installation at the front is simply breath-taking whilst the 10-foot Christmas tree takes centre stage in the dome-roofed restaurant.

For an evening of pure decadence, a winters kiss cocktail is a must. However, the Truffled Flip ‘tiramisu’ cocktail and salted caramel chocolate truffle was quite simply, Christmas in a glass.

Although the festive fayre menu was impressive, nothing screams Christmas more than the bespoke dessert offering, a Letter to Santa.

This outstanding dessert has to be the first choice for any foodie. A selection of festive offerings that would be perfect to leave out for the jolly old fellow on Christmas eve.

A dessert of seasonal favourite flavours including brandy, mince pie, chocolate and salted caramel. This is not one to be missed.

Keith Squire, General Manager at The Ivy Montpellier Brassiere said: “This year more than ever, it’s so important that we help spread Christmas cheer and positivity to our guests and neighbours alike.

“We hope to put a smile on peoples’ faces as they pass by and look forward to welcoming diners over the coming weeks as we approach the most magical time of the year.”

The Ivy Montpellier Brasserie is currently in Tier 2 and so reservations can be made at