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  • When?

Talking Food at Highgrove Royal Gardens

  • Where:
    The Royal Gardens at Highgrove, Doughton, Gloucestershire, southwest of Tetbury., Tetbury, GL8 8TQ
  • When:
    15 October to 19 October
    10:00am to 5:00pm
  • Every:
    Tuesday, Wednesday, Thursday, Friday, Saturday
    Next On:
    October 15th 2019 at 10:00am
  • How much:
    From £95.00 to £145.00
  • Contact:
    0333 222 4555
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Talking Food at Highgrove Royal Gardens
Celebrate all things food at the inaugural Talking Food event at Highgrove. From 15th to 19th October the UK’s most progressive chefs, food producers, farmers, and campaigners will participate in expert lectures, presentations and panel sessions each day.

With big-name food personalities now confirmed including legendary chef Anton Mossiman OBE DL, Chef Patron of Belmond Le Manoir aux Quat’Saisons Raymond Blanc OBE, Breton baker Richard Bertinet, organic gardening expert, author and broadcaster Jekka McVicar, farmer, author and television presenter Adam Henson and Michelin starred rated chef Angela Hartnett MBE this event is not to be missed.

Wilts and Gloucestershire Standard