Southrop School cookery club enjoy cooking masterclass

From left to right: Jared, Archie and David adding the finishing touches to their filo mince pies

From left to right: Jared, Archie and David adding the finishing touches to their filo mince pies

First published in News Wilts and Gloucestershire Standard: Photograph of the Author by

A COOKERY club at Southrop Primary School has had a festive 'Thyme' thanks to local chefs.

Chefs at Southrop's Thyme Cookery School Marjorie Lang and Daryll Taylor invited 20 students from the school's cookery club to cook with them.

Students learnt how to make their own mincemeat followed by filo and mincemeat tarts.

The school's cookery club is part of a £20 million nationwide lottery-funded programme that aims to teach cooking skills to more than one million children and their families.

The owner of Thyme Caryn Hibbert has extended the invitation for pupils to use their facilities each term and learn new skills using local ingredients.

Comments

Comments are closed on this article.

Send us your news, pictures and videos

Most read stories

Local Info

Enter your postcode, town or place name

About cookies

We want you to enjoy your visit to our website. That's why we use cookies to enhance your experience. By staying on our website you agree to our use of cookies. Find out more about the cookies we use.

I agree