A FARMERS’ market returned today (February 11), with a good spread of local foods on offer.
The Stow-on-the-Wold farmers’ market includes vegetables from Styan’s Family Farm, meats from Old Farm of Dorn, preserves and scones from Maryanne, goat’s cheese from Neustift Goat Dairy, breads and cakes from North’s Bakery, and eggs and honey from Lees Rest Farm.
Stow farmers market was established in 2001 and runs once a month on the second Thursday of the month in The Square from 9am until 1pm.
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